The T-Bone Steakhouse is the heart of the family business. With every bite you can taste the passion
with which our meat sommelier prepares the steaks. A good wine belongs to every good steak. Our sommelier will be happy to advise you. Steaks are our passion – let yourself be inspired!
We will make your steak just how you want it, you can try our dry aged meat or try something fresh.
They mature in our dry agers saddle of beef for at least 28 days. Due to this special maturation process the meat will reach top quality and have a full-bodied aroma. The preparation on the lava stone grill make for delicious and distinctive steaks.
Steaks, like from a professional? Nothing easier that! I show you tips & tricks and tell you a few simple secrets to help you with hand grips at your next cookout for ensure enthusiasm.
STEAKOMAT – PLEASURE FOR YOUR HOME
It is Sunday, and no grocery store is open? For a spontaneous BBQ, our Steakomat is the perfect choice. You can not only buy meat, but also side dishes, sauces and everything else you need for a great BBQ at every time of the day.